Moms Vegetarian Soup
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Vegetable Shrimp Dinner - This wholesome, quick and easy dinner party recipe, is ready in minutes! Chunky, fresh vegetables, are partnered with large cooked shrimp, and smothered in a homemade dressing, recipe included! So simple and delicious, it is an ideal dinner party recipe!
Prep Time: 10 mins |
Ingredients to make Vegetable Shrimp Dinner
•1 can of large shrimp.
¼ kg green beans; strung and cut diagonally.
4 small tomatoes, diced.
4 cucumbers, peeled and cut lengthwise.
1tablespoon finely chopped shallot.
1 tablespoon finely chopped fresh oregano leaves.
1 teaspoon mustard.
½ teaspoon sugar.
Juice of 1 large lemon.
2 tablespoons olive oil.
½ teaspoon ground black pepper.
1 tablespoon crushed or grated cheese.
Salt to taste.
Directions to make Vegetable Shrimp Dinner
Heat about 2 cups of water in a saucepan. Add the shrimp and salt, and cook till the shrimp turns opaque. Drain out the cooked shrimp and transfer into a serving bowl.
Combine the lemon juice, lemon peel, olive oil, oregano, shallot, mustard, pepper, sugar and salt. Whisk well. Toss the dressing, the shrimp and vegetable mix, in the bowl. Garnish with cheese.
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Moms Vegetarian Soup


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(4.00 out of 5)