Classic Pasta Bake
October 19, 2009 by Firehouse Chef
Filed under Baked, Boiled, Buffet, Casserole, Dinner, Easy, Easy Dinner Recipes, Main Course, New Dinner Recipe, Sauce, Supper
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Classic Pasta Bake - This generous, homemade pasta recipe is phenomenal, and we know you will love it! Fresh cooked pasta noodles are smothered in a homemade pan sauce, starring tomatoes, with a subtle blend of spice and herbs, layered with cheese and topped with breadcrumbs. Baked until cheese is melted through, add a side salad and hot, fresh roll, and you have a very easy homemade dinner.
Prep Time: 15 mins |
Ingredients to make Classic Pasta Bake
1 lb Spaghetti, Linguini, any long broad noodle pasta
1 tb Salt
1 md Onion, chopped
4 tb Cooking oil
15 oz Tomato sauce
16 oz Tomatoes, chopped
Salt Pepper to taste
9 oz Cheddar cheese
1/4 c Seasoned breadcrumbs
Directions to make Classic Pasta Bake
Easy Roast Beef Stew
August 5, 2009 by Firehouse Chef
Filed under Buffet, Dinner Video, Easy, Main Course, Supper
Easy Roast Beef Stew - This rutic, homestyle, roast beef recipe is made from leftover roast beef and gravy that was cooked in a crockpot, so it is “melt in you mouth” tender. Loaded with fresh, garden veggies, it is also healthy. A great romantic dinner recipe as it slow simmers for hours, giving you lots of time to get ready!